New Mawe's Adobo

After the success of the Amazing Appetite Food Trip last September 2011, now comes a bigger AMAZING APPETITE — THE DINAGYANG FESTIVAL EDITION. Wondering where to take your guests for Dinagyang? Why not go on a food trip that’s specially prepared for people with AMAZING APPETITES? Enjoy the buffets of 5 restaurants of varied cuisines from different [...]

I attended the blessing and opening of Merci Pasalubong Treats at the Iloilo Airport yesterday (Dec. 19, 2011) together with other members of the Iloilo Bloggers organization. Many thanks to Mr. James Toga, the president of the Negros Bloggers, for the invite! The top executives of CM & Sons Food Products (which owns the ‘Merci’ brand) [...]

The holiday season is gonna be sweet all around with some Christmas delights from Tinapayan. Yes, Iloilo’s premier bakeshop is at it once again, with their new 2011 collection of lavish cakes, breads, and pastries that are sure to become favorites at everyone’s Christmas table. Any one of these specially-prepared goodies will definitely become a [...]

Being on a keto diet does not mean depriving yourself of good food. One good thing about this diet is that I get to eat a lot of meat, and because of the prescribed 60% fat, 35% protein, and 5% carbs ratio for every meal, I’m even encouraged to eat butter and heavy cream! This [...]

‘Twas the night before Halloween, lots of guests in my house Watching scary old movies with me and my spouse The beer was ice cold and the snacks served with care But there was only one thing on his mind, as Jorry took a chair Their tummies were settled, but they ain’t ready for bed [...]

Gourmet food lovers in Iloilo now have more reason to rejoice, as MAKI Bento Bento buffet returns to satisfy more cravings for delicious Japanese cuisine. It’s an “eat all you can” affair at MAKI Japanese Restaurant at half the price! Yes folks, you can now enjoy all the sushi, sashimi, tempura, and other Japanese dishes [...]

It’s DIWAL-licious Visayas at the Mandarin Oriental, featuring the seafood creations of Chef Pauline Gorriceta-Banusing. Diwal (angel wing) and other prized seafood from Western Visayas take center stage at Paseo Uno’s lunch and dinner buffets, as gust chef Pauline Gorriceta-Banusing, Iloilo’s culinary ambassador and celebrity restaurateur, flies in for a week’s engagement. In this rare [...]